Comfort Cheese Appetizers

         My daughter makes these every New Year’s Eve, but I promise you, they are delicious any time of year.  I haven’t given you the specific amounts of each ingredient, but not to worry, you’ll figure it out. It’s all in the taste and texture. What you’re aiming for is a just the right spreading consistency, and of course, enough for everyone.
     An added benefit is that you can use up all the cheese that accumulates in your refrigerator. Except for the sour cream, I usually have everything on hand so I don’t need to make a special trip to the store.

Here you go. Simple!
In a food processor grate  
    Two or three different cheeses (one orange, for color)
Add equal amounts of
    Sour cream  
    Mayonnaise                                                                       
Add
    Onion salt—optional
Spread on
    Stone Wheat Crackers
Sprinkle
     Paprika, for color
Broil and serve.

---